2,300 Mg - Food Technology

Relevant Publications

Nutrition: Chronic Disease Management.

Issue Release: 2024

Ancient nitrogenases are ATP dependent.

Issue Release: 2024

Estimating Canadian sodium intakes and the health impact of meeting national and WHO recommended sodium intake levels: A macrosimulation modelling study.

Issue Release: 2023

Chemometrics-assisted spectroscopic methods for rapid analysis of combined anti-malarial tablets.

Issue Release: 2023

Sodium content of menu items in New York City chain restaurants following enforcement of the sodium warning icon rule, 2015-2017.

Issue Release: 2023

Association of dietary sodium intake with impaired fasting glucose in adult cancer survivors: A population-based cross-sectional study.

Issue Release: 2023

Changes in consumer purchasing patterns at New York City chain restaurants following adoption of the sodium warning icon rule, 2015-2017.

Issue Release: 2023

Dietary Reference Intakes of sodium for Koreans: focusing on a new DRI component for chronic disease risk reduction.

Issue Release: 2022

High Sodium Intake Differentially Impacts Brachial Artery Flow Mediated Dilation When Evaluated with Reactive Versus Active Hyperemia.

Issue Release: 2022

De-Training Effects Following Leucine-Enriched Whey Protein Supplementation and Resistance Training in Older Adults with Sarcopenia: A Randomized Controlled Trial with 24 Weeks of Follow-Up.

Issue Release: 2022

Temporal Trends in Dietary Sodium Intake Among Adults Aged ≥19 Years - United States, 2003-2016.

Issue Release: 2021

Sodium and Potassium Intake, the Sodium to Potassium Ratio, and Associated Characteristics in Older Adults, NHANES 2011-2016.

Issue Release: 2021

Prednisolone in Dogs-Plasma Exposure and White Blood Cell Response.

Issue Release: 2021

Dietary Sodium Intake and Sodium Density in the United States: Estimates From NHANES 2005-2006 and 2015-2016.

Issue Release: 2020

Sodium, calorie, and sugary drink purchasing patterns in chain restaurants: Findings from NYC.

Issue Release: 2020

Biodiversity food dataset: Centralizing chemical composition data to allow the promotion of nutrient-rich foods in Brazil.

Issue Release: 2020

Health and Budgetary Impact of Achieving 10-Year U.S. Sodium Reduction Targets.

Issue Release: 2020

Dyslipidemia and Its Components Across Body Mass Index Levels Among Type II Diabetic Patients in the West of Iran.

Issue Release: 2020

Top Food Category Contributors to Sodium and Potassium Intake - United States, 2015-2016.

Issue Release: 2020

Effect of dietary pomegranate peel (Punica granatum L.) and Aloe vera gel (Aloe barbadensis miller) supplementation on testicular antioxidant biomarkers and spermatogenesis enzymes in mature V-Line rabbit bucks.

Issue Release: 2020

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