Festive Occasions - Food Technology

Relevant Publications

Spatial and seasonal association study between and related contributing factors in India.

Issue Release: 2024

Meat tastes good, legumes are healthy and meat substitutes are still strange - The practice of protein consumption among Swedish consumers.

Issue Release: 2022

Christmas, acute ischemic stroke and stroke-related mortality in Hungary.

Issue Release: 2021

Performance of Fluorescence and Diffuse Reflectance Hyperspectral Imaging for Characterization of Lutefisk: A Traditional Norwegian Fish Dish.

Issue Release: 2020

Exploring second generation Korean American alcohol use through church-based participatory research: A rapid ethnographic assessment in Los Angeles, California, United States.

Issue Release: 2020

Fireworks-Related Injury in Children.

Issue Release: 2018

Sweet Christmas: Do overweight and obese children associate special events more frequently with food than normal weight children?

Issue Release: 2015

Indigenous knowledge, use and on-farm management of enset (Ensete ventricosum (Welw.) Cheesman) diversity in Wolaita, Southern Ethiopia.

Issue Release: 2014

Super Bowl Sunday: risky business for at-risk (male) drinkers?

Issue Release: 2014

Popular discourse on nutrition, health and indulgence in Flanders, 1945-1960.

Issue Release: 2011

Circannual variation in glycohemoglobin in Singapore.

Issue Release: 2009

Problem Drinking among transnational mexican migrants: Exploring migrant Status and Situational Factors.

Issue Release: 2008

Tie--an accessory fashion detail or a symbol?

Issue Release: 2007

Seasonal variation in alcohol use.

Issue Release: 1996

The present status of trichinellosis in Thailand.

Issue Release: 1991

[Influence of social learning on alcohol consumption].

Issue Release: 0000

How Can Nutrition Labeling Influence Consumer Behavior?

How Can We Promote Food Education?

What Are the Benefits of Dietary Fiber?

Why is Temperature Critical in Food Safety?

How Much Omega-3 Do You Need?

Why is Sustainable Food Important?

What is Availability in the Context of Food Technology?

What is the Purpose of Chemical Analysis in Food?

Can certain foods improve fertility?

Why is nutrition education vital in schools?

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