Okinawans - Food Technology

Relevant Publications

Novel protective effect of the FOXO3 longevity genotype on mechanisms of cellular aging in Okinawans.

Issue Release: 2024

Circulating microRNA profile of long-lived Okinawans identifies novel potential targets for optimizing lifespan and health span.

Issue Release: 2024

Development of an Okinawa panel for biogeographic inference of Okinawans.

Issue Release: 2023

Fermented brown rice beverage distinctively modulates the gut microbiota in Okinawans with metabolic syndrome: A randomized controlled trial.

Issue Release: 2022

Cardio-metabolic consequences of dietary carbohydrates: reconciling contradictions using nutritional geometry.

Issue Release: 2021

Demographic, phenotypic, and genetic characteristics of centenarians in Okinawa and Japan: Part 1-centenarians in Okinawa.

Issue Release: 2016

Who are the Okinawans? Ancestry, genome diversity, and implications for the genetic study of human longevity from a geographically isolated population.

Issue Release: 2014

Caloric restriction, caloric restriction mimetics, and healthy aging in Okinawa: controversies and clinical implications.

Issue Release: 2014

Declining longevity advantage and low birthweight in Okinawa.

Issue Release: 2008

Caloric restriction, the traditional Okinawan diet, and healthy aging: the diet of the world\'s longest-lived people and its potential impact on morbidity and life span.

Issue Release: 2007

Influence of motorization and supermarket-proliferation on the prevalence of type 2 diabetes in the inhabitants of a small town on Okinawa, Japan.

Issue Release: 2007

The causes of hypercalcemia in Okinawan patients: an international comparison.

Issue Release: 2007

Caloric Restriction, Energy Balance and Healthy Aging in Okinawans and Americans: Biomarker Differences in Septuagenarians.

Issue Release: 2007

Life extension by calorie restriction in humans.

Issue Release: 2007

Food factors for atherosclerosis prevention: Asian perspective derived from analyses of worldwide dietary biomarkers.

Issue Release: 2006

Caloric restriction and human longevity: what can we learn from the Okinawans?

Issue Release: 2006

Genetic determinants of exceptional human longevity: insights from the Okinawa Centenarian Study.

Issue Release: 2006

Potassium excretion in healthy Japanese women was increased by a dietary intervention utilizing home-parcel delivery of Okinawan vegetables.

Issue Release: 2006

Impact of diet on the cardiovascular risk profile of Japanese immigrants living in Brazil: contributions of World Health Organization CARDIAC and MONALISA studies.

Issue Release: 2004

Genetic origins of the Ainu inferred from combined DNA analyses of maternal and paternal lineages.

Issue Release: 2004

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