Turmeric is a versatile spice that can be incorporated into a wide range of dishes. It is a staple in Indian cuisine, where it is used in curries, lentil dishes, and rice. It imparts a warm flavor and a rich, golden hue to foods. Turmeric is also used in Middle Eastern and Southeast Asian dishes. Beyond savory dishes, it is used in beverages like golden milk and smoothies for its health benefits.
